Easy Rhubarb Pie Recipe | Arla UK
Sweet and tangy, this rhubarb pie is a simple yet delicious dessert that is incredibly easy to make.
Ingredients
- 150 g butter
- 175 g wheat flour
- 2 tbsp water
- 500 g Cleaned rhubarb Or 375g Gooseberries
- 25 g sugar
- 1 tbsp potato starch
- 1 Beaten egg
- 250 ml whipped cream
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