MARINATED KING PRAWNS | SA Garden and Home
Marinated king prawns perfect for alfresco dining, paired with Van Loveren Family Vineyards' Perlé de Jean 2019. Enjoy!
Ingredients
- ¼ cup Perlé de Jean Pinot Grigio
- ¼ cup mint, parsley and coriander, finely chopped
- 2 cloves garlic, finely chopped
- 1½t ground cumin
- salt and pepper, to taste
- 1kg king prawns, peeled and deveined
- 1T oil
- zest of 1 lemon
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