Recipes – Healthy Grub
Indulge in delicious, gluten-free Avocado Chocolate Mousse Tarts with a beetroot pastry crust or try our Gluten-Free Baked New York Cheesecake with a crunchy quinoa base. Perfect for chocolate lovers!
Ingredients
- 500g cream cheese (room temp)
- ½ cup Sugar
- 250g Sour Cream
- ¼ cup plain flour GF
- 3 eggs
- Juice of 1 lemon
- 1 tsp lemon rind
- 1 tsp vanilla paste (or you can use extract)
- 1 cup Quinoa flakes
- 1 cup Rice puffs
- ½ cup Pepitas
- ½ Sunflower seeds
- 2 tbsp Rice malt syrup or honey
- 100g melted butter
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