Creamy Vegetable Soup with Leeks | Nutrition for ME
Creamy vegetable soup with leeks, potatoes, and carrots in a nutritious broth. Perfect for a healthy, comforting meal in under an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutritionforme.org.
Ingredients
- 3 Tablespoons Olive Oil
- 3 Leeks (Stalks)
- 3 Garlic Cloves (Minced)
- 1 cup Corn (Frozen)
- 4 Potatoes (Medium; peeled and diced)
- 2 Carrots (Medium; peeled and diced)
- 4 cups Broth (Reduced-sodium; chicken or vegetable)
- ½ teaspoon Nutmeg
- ½ teaspoon Oregano
- ½ teaspoon Ground Black Pepper
- ¼ teaspoon Cayenne Pepper (Optional)
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