Flag Party Board | Nathan's Famous
Make the party pop with a Nathan’s Frank American flag! Turn your cookout into an edible celebration with this fun twist on your traditional hot dog platter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nathansfranks.sfdbrands.com.
Ingredients
- 6 (5 Count) Packages of Nathan’s Jumbo Restaurant Style Hot Dogs
- 4 (8 count) Packages of Nathan’s Restaurant Style Hot Dog Buns
- 2 (8 oz) Blocks of your favorite white cheese
- 1 cup ketchup
- 1 cup whole-grain mustard
- 1 cup yellow mustard
- 1 cup dill relish
- 5 green onions, sliced thin
- 8 ounces thick-cut bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1 cup guacamole
- 1 head Boston bib lettuce, leaves separated
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