Malt Churros - Bakels Philippines

Ingredients

• Group 1
• Bread Flour 0.200 100.00
• Water 0.250 125.00
• Canola oil 0.050 25.00
• Salt 0.005 2.50
• Sugar 0.040 20.00
• FINO MALT BASE 0.008 4.00
• Eggs 0.200 100.00
• Group 2
• Sugar 0.300 0.00
• Cinnamon 0.005 0.00
• Chili powder 0.003 0.00
• Group 3
• BAKELS FRYING FAT 0.500 0.00
• Group 4
• PETTINA NON-TEMPERING DARK CHOCOLATE 0.200 0.00
• Fresh Milk 0.500 0.00
• BAKELS DAIRY BLEND 0.050 0.00
• Group 5
• FINO DUSTING SUGAR 0.400 0.00