Baked Cod with Chickpeas - Gourmet Gurus, Mains Recipe

Name: Baked Cod with Chickpeas - Gourmet Gurus, Mains Recipe
Ingredients: 180 g portion of cod per person; 100 g diagonally sliced cooking chorizo; 100 g washed chickpeas; 50 ml red wine; Parsley; Salt and pepper, to taste; Butter; Vegetable oil; Olive oil; A wedge of lemon

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Keywords

pulses
beans
chickpeas
lentils
international year of pulses
un
world hunger
global pulse confederation
gpc
cooking with pulses
pulse recipes

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Ingredients

180 g portion of cod per person
100 g diagonally sliced cooking chorizo
100 g washed chickpeas
50 ml red wine
Parsley
Salt and pepper, to taste
Butter
Vegetable oil
Olive oil
A wedge of lemon

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