BLACKBERRY SAUCE OVER MANGO SORBET
| 2 pt. fresh or frozen blackberries (can use blackberry juice) 1/4 c. sugar 2 1/2 tsp. orange zest 1/2 tsp. ground ginger 1 pt.
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Cooking tools:
- Saucepan
- Stove
- Spoon
- Serving bowl
Ingredients
- 2 pt. fresh or frozen blackberries (can use blackberry juice)
- 1/4 c. sugar
- 2 1/2 tsp. orange zest
- 1/2 tsp. ground ginger
- 1 pt. mango sorbet
- 6 gingersnaps, crushed
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