Mint Coffee Frosty – CooksProfessional
Ingredients Number of servings 3 1 ¼ c. black coffee 24 ice cubes 1 tsp Nielsen Massey Vanilla 1 tsp. Nielsen Massey Chocolate Extract ¼ cup sugar 4-5 fresh mint leaves Directions Combine all...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooksprofessional.co.uk.
Ingredients
- Number of servings 3
- 1 ¼ c. black coffee
- 24 ice cubes
- 1 tsp Nielsen Massey Vanilla
- 1 tsp. Nielsen Massey Chocolate Extract
- ¼ cup sugar
- 4-5 fresh mint leaves
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