Chicken and Spelt Salad - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 500 g water
• 150 g spelt grains
• 1 tsp fine sea salt
• 200 g red peppers
• 300 g chicken breasts
• 50 g extra virgin olive oil
• 2 pinches ground black pepper
• 40 g almonds
• 40 g shallots
• 4 - 5 sprigs fresh mixed herbs
• 20 g wine vinegar
• 60 g rocket leaves
• 20 g pine nuts