Ultimate Garlic Knots Recipe: Soft & Buttery Perfection!
Craving the best garlic knots? Let me share my family’s favorite garlic knots recipe that's soft, buttery, and perfect for dipping! You won't want to miss this!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 2 cups (250g) all-purpose flour
- 1 teaspoon (5g) active dry yeast
- ¾ teaspoon (4g) salt
- ¾ cup (180ml) warm water (about 110°F / 43°C)
- 1 tablespoon (12g) sugar
- 4 tablespoons (½ stick / 56g) unsalted butter, melted
- 4 cloves garlic, minced
- 1 tablespoon (15ml) olive oil
- 1 teaspoon (2g) dried oregano (optional)
- 2 tablespoons (30ml) fresh parsley, chopped (for garnish)
- Pinch of red pepper flakes (optional)
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