Frosted Chocolate Malt Cookies | Publix Super Markets
Frosted Chocolate Malt Cookies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 1 (9 oz) box chocolate wafers, divided
- 3/4 cup dark brown sugar, packed
- 1/2 cup unsweetened cocoa powder
- 2 tablespoons malted milk powder
- 1 tablespoon baking powder
- 2 teaspoons kosher salt, divided
- 2 cups flour (+more as needed)
- 3/4 cup chilled unsalted butter, cut into pieces (1 1/2 sticks)
- 1 teaspoon vanilla extract
- 2/3 cup + 1/2 cup heavy cream
- Plastic wrap
- Parchment paper
- 1 tablespoon light corn syrup
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