Cinnamon Rolls Recipe
Warm, sweet, and comforting. Paired with a creamy, and melt-in-the-mouth icing, these cinnamon rolls are absolutely delicious.
Ingredients
- 500 g Bread Flour
- 75 g Caster Sugar
- ½ tsp Salt
- 1 tsp Instant Yeast
- 120 ml Milk
- 60 g Butter (Unsalted, and melted)
- 2 large Eggs
- 120 ml Water
- 100 g Butter (Unsalted, and softened)
- 100 g Brown Sugar (Light)
- 1 tbsp Cinnamon (Ground)
- 100 g Icing Sugar
- 2 tbsp Milk
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