Fried Squid with Seasonal Vegetables Recipe
A home-cooked dish with rich ingredients, mother-in-law is really thoughtful~ fungus nourishes blood, blue beans are refreshing and delicious, carrots are beautiful in color, squid is refreshing and...
Keywords
- Fried Squid with Seasonal Vegetables
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Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Slotted spoon
- Spatula
- Colander
- Paper towel
- Plate
- Stove
Ingredients
- 100g Fungus
- 150g Snow peas
- 250g Squid
- 50g carrot
- 1 tbsp oil
- 3 tsp Sugar
- 2 tsp salt
- 2 tsp Soy flour
- 1 tbsp Soy sauce
- 1 small bowl Ginger wine
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