Ingredients
- Butter: 40 g
- 00 Flour: 200 g
- Eggs: 2
- Sugar: 50 g
- Lemon Peel: 1/2
- Anise Liqueur: 1 tablespoon
- Salt: 1 pinch
- Baking Powder For Cakes: 8 g
- Vanilla Bean: 1
- Sugar: to taste
- Peanut Oil: to taste
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