Low Carb Salty Chocolate Treat
Chocolatey. Coconut-tastic. Seed-a-rific. Oh, yes. We went there with this recipe. Dark chocolate with tons of nuts and seeds, makes a fantastic low carb snack!
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Cooking tools:
- Double boiler
- Microwave
- Cupcake liner
- Refrigerator
Ingredients
- 3 1/2 oz. dark chocolate with a minimum of 80% cocoa solids
- 10 hazelnuts or pecans or walnuts
- 2 tbsp roasted unsweetened coconut chips
- 1 tbsp pumpkin seeds
- sea salt
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