Chocolate Pudding Cake - Easy Vegan Meal Plan
Decadent Chocolate Pudding Cake | Easy Vegan Dessert, Freezer-Friendly & Kid-Friendly. Perfect for any cold weather treat!
Ingredients
- 3/4 cup(s) white sugar
- 1 cup(s) all-purpose flour
- 1/4 cup(s) cocoa powder
- 2 teaspoon(s) instant espresso powder ((optional to enhance flavour*))
- 2 teaspoon(s) baking powder
- 1/3 cup(s) vegan butter or coconut oil (melted)
- 1/2 cup(s) plant-based milk ((such as soy or almond))
- 2 teaspoon(s) vanilla extract
- 1/2 cup(s) white sugar
- 1/2 cup(s) brown sugar
- 1 1/4 cups(s) hot water
- vegan vanilla ice cream ((optional for serving))
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