Hungarian Spring Bread (Bread Machine) – Recipe Wise

Ingredients

• 3/4 cup sour cream , at room temperature
• 1/3 cup buttermilk
• 1 large egg , plus
• 1 large egg yolk
• 1 1/2 teaspoons vanilla extract
• 1/2 teaspoon almond extract
• 3 tablespoons unsalted butter or 3 tablespoons margarine , cut into pieces and softened
• 3 cups bread flour
• 1/4 cup sugar
• 1 1/2 teaspoons salt
• 2 1/2 teaspoons fast rising yeast ( or 1 T. bread machine yeast ) or 2 1/2 teaspoons instant yeast ( or 1 T. bread machine yeast )
• 1/3 cup golden raisin
• 1/3 cup diced candied lemon peel ( or lemon confit )
• 1/4 cup pecan pieces
• 1 tablespoon unbleached all-purpose flour
• 3/4 cup sifted powdered sugar
• 1 teaspoon grated lemon zest
• 1 teaspoon fresh lemon juice
• 1 - 1 1/2 tablespoon warm milk
• 1 teaspoon soft butter