Caramel Coconut Balls |

Ingredients

• 22 pitted and packed medjool dates soft and wet
• 60 mL coconut oil
• 2 Tbsp creamy almond butter
• 2 tsp vanilla extract
• 1⁄4 tsp sea salt
• 60 g shredded coconut
• 3 Tbsp raw cacao powder
• 2 Tbsp raw cacao powder ((optional))