Breakfast Burritos - Challenge Dairy

Ingredients

• ¼ cup Challenge Lactose-Free Butter, divided
• 1 cup frozen diced potatoes
• kosher salt and black pepper
• 1 small onion, diced
• 1 red bell pepper, diced
• 4 cups spinach
• 4 eggs, beaten
• 4 large burrito-sized flour tortillas
• 4 strips cooked bacon, chopped
• 1 cup pico de gallo