Orange Rolls
Indulge in Orange Rolls: Citrusy Cara Cara marmalade filling and frosting make these rolls perfect for brunch or a sweet treat.zet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bengingi.com.
Cooking tools:
- Kitchen scale
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Rolling pin
- Bench scraper
- Pastry brush
- Baking pan
- Oven
- Chef's knife
- Cutting board
- Spatula
- Measuring cup
- Plastic wrap
- Kitchen towel
Ingredients
- 500 gr bread flour
- 200 ml lukewarm whole milk
- 90 gr sugar
- 70 gr butter, soften
- 8 gr dry yeast
- 5 gr salt
- 2 egg yolks
- 1 whole egg
- 100 gr butter, soften
- 8 tbsp orange marmalade
- 200 gr sugar
- 3 cara cara oranges
- 1 lemon, juice
- 220 gr powdered sugar
- 113 gr butter, soften
- 3 tbsp orange marmalade
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