Iced Ginger Hibiscus Tea | Saveur
An herbal iced tea recipe using hibiscus flowers and ginger simple syrup.
Ingredients
- 1 ⁄ 2 cup water
- 1 ⁄ 2 cup sugar
- One 3" piece of fresh ginger, peeled and grated
- 1 ⁄ 2 cup dried red hibiscus petals
- 8 cups water, room temperature
- Ice
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