Skillet Pork Chops with Apples Recipe: How to Make It
Our family loves to use apples to brighten savory dishes. We experimented with pork chop and apple recipes to find the perfect pairing. —Amanda Jobe, Olathe, Ka
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 4 boneless pork loin chops (4 ounces each and 3/4 inch thick)
- 1 teaspoon dried oregano, divided
- 1/2 teaspoon salt
- 1/4 teaspoon coarsely ground pepper
- 1-1/2 teaspoons canola oil
- 2 small apples, cut into 1/2-inch slices
- 1 cup sliced sweet onion (1/4 inch thick)
- 1/3 cup unsweetened applesauce
- 1/4 cup cider vinegar
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