Massa com 2 molhos - Cookidoo® – the official Thermomix® recipe platform
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- Colander
- Kitchen scale
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
- Spoon
Ingredients
- 80 g queijo parmesão
- 80 g cebola
- 80 g talo de aipo
- 80 g cenoura
- 2 dente de alho
- 30 g azeite
- 800 g tomate em pedaços
- 10 - 12 folhas de manjericão
- 1 c. sopa de orégãos
- 1 c. chá de açúcar
- 1 c. chá de caldo de legumes caseiro
- 1 - 1 ½ c. chá de sal
- 2 - 3 pitadas de pimenta
- 3 - 4 pés de salsa
- 1 dente de alho
- 10 g manteiga
- 250 - 300 g bacon
- 200 g água
- 200 g natas, min. 30% de gordura
- 2 - 3 pitadas de noz-moscada
- 1 ¼ c. chá de sal
- 400 - 500 g massa
- 4 c. chá de farinha
- Folhas de manjericão
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