Chicken Coconut Curry Soup Recipe | SideChef

Ingredients

• 1 Onion
• 6 tablespoon Olive Oil
• 1 clove Garlic
• 2 tablespoon Curry Powder
• 2 teaspoon Ground Cumin
• 1 head Cauliflower
• 1 Butternut Squash
• 1 liter Vegetable Stock
• 2 Chicken Breast
• 1 can Diced Tomatoes
• 1 can Full-Fat Coconut Milk
• to taste Sea Salt
• to taste Ground Black Pepper