Garlic Shiitake Mushroom Breakfast Toast
Healthy tasty mushroom breakfast toast. Soft shiitake mushrooms are topped with a soft fried egg and fresh Parmesan cheese. This puts avocado toast to shame
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Grater
- Skillet
- Chef's knife
- Cutting board
- Stove
- Spatula
- Spoon
- Fork
Ingredients
- 2-3 tablespoons olive oil
- 2 slices rustic sourdough each at least 1 inch thick
- 4 tablespoons butter
- 1 tablespoon fresh chopped oregano
- 2 cloves small minced garlic
- 1/2 pound shiitake mushrooms sliced
- Sea salt
- black pepper
- 1 egg
- Fresh Parmesan cheese
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