Toasted Pecan Cookies Recipe - Grandma's® Molasses

Ingredients

• 2 ½ C. whole pecans
• ¾ C. Crisco® All-Vegetable Shortening Butter Flavor
• ¼ C. unrefined coconut oil
• 1 C. dark brown sugar
• ½ C. granulated sugar
• 2 Tbsp. Grandma’s® Robust Molasses Grandma’s® Original Molasses
• 2 eggs
• 2 tsp. Spice Islands® Pure Vanilla Extract
• 3 C. all-purpose flour
• 1 tsp. Clabber Girl® Baking Soda
• ½ tsp. coarse salt
• ½ C. butterscotch chips
• 3 tsp. Maldon salt for sprinkling