Hot-Water Cornbread Recipe - Southern.Food.com
A variation on making cornbread, Prepare it at the last minute, so you can serve it piping hot.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 2 cups white cornmeal
- 1/4 teaspoon baking powder
- 1 1/4 teaspoons salt
- 1 teaspoon sugar
- 1/4 cup half-and-half
- 1 tablespoon vegetable oil
- 3/4-1 1/4 cup boiling water
- vegetable oil
- softened butter
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