Chicken Afritada - Flavorful Filipino Stew with Tomatoes

Name: Chicken Afritada - Flavorful Filipino Stew with Tomatoes
Total time: 75 min
Ingredients: 2 tablespoons cooking oil, like vegetable or canola; 2 pounds of skin-on, bone-in chicken thighs or drumsticks; Salt and black pepper as needed; 1 large carrot, peeled and chopped; 1 big onion, diced; 4 minced garlic cloves; 1 medium sliced green bell pepper; 1 medium sliced red bell pepper; 1 cup of green peas, fresh or frozen; 2 peeled and cubed medium potatoes; A handful of green onions, chopped (for topping); 1 cup of chicken broth, low-sodium; 1 cup of tomato sauce; 1 teaspoon of sugar (optional); 1 bay leaf; 1 tablespoon soy sauce, low-sodium version

chefmelt.com

Whip up this delicious Filipino favorite—chicken afritada. Juicy chicken, hearty potatoes, and veggies simmered in a rich, tomatoey sauce. Done in about an hour and perfect for rice lovers!

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