Quick & Dreamy Almond Delight Cake Recipe for Dessert Lovers - Beard and Bonnet
Savor the irresistible almond delight cake with our foolproof recipe. Master this recipe and create a heavenly nutty dessert that will impress your guests and make your gatherings extra special.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 1 cup granulated sugar
- ¾ cup almonds, toasted and coarsely chopped
- 1 cup (240 milliliters) all-purpose flour
- ½ cup (120 milliliters) light corn syrup
- 1 tablespoon (15 milliliters) butter
- ½ teaspoon (2.5 milliliters) pure vanilla extract
- 1 teaspoon (5 milliliters) baking soda
- 1/8 teaspoon (0.6 milliliters) salt
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