Frank's RedHot® Buffalo Chicken Dip

Ingredients

• 1 lb chicken thighs , boneless/skinless
• 1 tbsp oil, vegetable
• 8 oz cream cheese, softened
• 1/2 cup Frank's RedHot® Original Buffalo Wings Sauce
• 1/2 cup McCormick Culinary® Cumin, Ground
• 1/4 cup cheese, Monterey Jack
• 1/2 cup French's® Crispy Fried Onions
• 1/4 cup cheese, blue, crumbles
• 1/4 cup celery, 1/4 in. dice
• 8 cups tortilla chips, sub pita