Eggless Gulab Jamun Mix Sooji Cake | Chefadora
This Eggless Gulab Jamun Mix Sooji Cake combines the classic taste of gulab jamun with the softness of a semolina cake, making it an irresistible dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chefadora.com.
Ingredients
- 1 cup gulab jamun mix
- 1/2 cup fine semolina (sooji)
- 1/4 cup yogurt (curd)
- 1/4 cup milk
- 1/4 cup sugar
- 1/4 cup ghee or melted butter
- 1/4 tsp cardamom powder
- 1 tsp baking powder
- 1/4 tsp baking soda
- chopped nuts (almonds, pistachios)
- saffron strands (optional)
- 1/2 cup water
- 3 drop rose essence
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