Bourbon & Brown Sugar Glazed Ham | Just A Pinch Recipes
Preheat oven to 350 degrees. Cut ham in half creating 2 halves. Carefully separate slices (one by one) finishing the cut. Whisk together brown sugar, mustard, and bourbon....
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Ingredients
- 1 spiral sliced ham
- 1 1/2 cup(s) light brown sugar
- 1/2 cup(s) Grey Poupon Dijon mustard (no substitutes)
- 1/4 cup(s) Kentucky bourbon
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