Curry Masala Dip Recipe - Mudgeeraba Spices and Curry Blends
Curry Masala Dip Recipe Print Share Tweet Email Looking for a super fast dip or a sauce for a salad, try this tasty recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mudgeerabaspices.com.au.
Ingredients
- 300g sour Cream
- 1/2 cup Mayonnaise
- Seasoning to taste (Salt & Pepper)
- finely chopped coriander or herb of choice
- 2 heaped tbsp Mudgeeraba Spices Curry Paste
- For Butter Chicken & Chicken Tikka add 100g Tomato Paste.
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