WorldPlatter – brought to you by WORLDFOODSThai Red Curry Chicken
Keywords
- asia
- worldfoods
- platter
- recipes
- asian
- food
- channel
- chefs
- meat
- dessert
- appetizer
- poultry
- seafood
- pineapple
- rice
- pasta
- noodle
- spaghetti
- soup
- vegetarian
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Ingredients
- 2 large chicken breasts approx. 600g - 21oz
- 1 x 220g - 7.5 oz jar of WORLDFOODS Red Curry Paste.
- 2 tbsp coconut oil (or other vegetable oil).
- 3 small bunches of Broccolini or Chinese Broccoli.
- 1 red bell pepper (capsicum)
- 400ml - 13oz coconut milk
- 1 tbsp of fish sauce
- 2 cloves of garlic
- 1 handful of fresh coriander (cilantro)
- 1 fresh lime
- 1 Kaffir lime leaf (optional)
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