Yule Log Recipe | Arla UK
Festive Yule log recipe, soft chocolate sponge rolled with creamy filling, rich ganache topping, and easy steps for a stunning holiday dessert. Find more on arlafoods.
Ingredients
- 5 free range eggs
- 1½ tsp lemon juice
- 140 g caster sugar
- 50 g cocoa powder
- 14 g corn flour
- 300 ml cream
- 100 g icing sugar
- 2 tbsp brandy
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