Potato Crusted Chicken Breast with Tropical Fruit Salsa | PERDUE®
Taste delicious Potato Crusted Chicken Breast with Tropical Fruit Salsa! Perfect for a flavorful meal in under 90 minutes. [58/155]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.
Ingredients
- 1 pkg. PERDUE® SHORTCUTS® Individually Sealed Boneless Skinless Chicken Breasts
- 1 cup all purpose flour
- 2 whole eggs
- 1/4 cup milk
- 1 cup instant mashed potatoes
- 1/4 cup vegetable oil
- 1/2 tbsp. cracked black pepper
- 1/2 cup mango
- diced
- 1/2 cup papaya
- 1 cup pineapple
- 3 tbsp. roasted red pepper
- 1 tbsp. honey
- 1 lime
- juiced
- 2 tbsp. cilantro
- chopped
- Salt and pepper to taste
More Like This
South American Chicken Salad | PERDUE®
perdue.com
Grilled Lime Chicken with Avocado Salsa | PERDUE®
perdue.com
Grilled Chicken Tacos and Spicy Mango Salsa | PERDUE®
perdue.com
Restaurant Style Chicken Chopped Salad | PERDUE®
perdue.com
Sautéed Chicken and Black Bean Salsa | PERDUE®
perdue.com
Tropical Grilled Chicken Tacos | PERDUE®
perdue.com
Easy Chicken Piccata | PERDUE®
perdue.com
Chicken Taco Salad | PERDUE®
perdue.com