Grilled Harissa Shrimp recipe for managing PCOS and pregnancy on Fertility Chef

Grilled Harissa Shrimp recipe for managing PCOS and pregnancy on Fertility Chef

fertilitychef.com

Recipe by Rebecca Jurkevich The cool flavors of basil and cilantro balance the spiciness of the harissa.

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Cooking tools:

  • Grill
  • Mixing bowl
  • Kosher salt shaker
  • Plate
  • Tongs
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Colander
  • Paper towel
  • Airtight container
  • Spoon
  • Serving bowl

Ingredients

  • 1 1/2 pounds large shrimp, peeled, tails intact, deveined
  • 2-3 tablespoons harissa paste
  • 2 tablespoons olive oil
  • Kosher salt
  • 4 radishes, trimmed, thinly sliced
  • 1/2 cup fresh basil leaves
  • 1/2 cup fresh cilantro leaves
  • Freshly ground black pepper
  • Ingredient info: Harissa paste, a spicy North African chile paste, is available at Middle Eastern markets and some specialty foods stores, and from online sources.

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