Banitsa
Banitsa is a traditional Bulgarian recipe that is prepared by layering a mixture of whisked eggs and pieces of cheese between filo pastry and then baking it in an oven.
Ingredients
- 1.00 package filo pastry
- 5.00 pieces eggs
- 1.00 cup feta cheese
- 1.00 cup yogurt
- 0.50 cup sunflower oil
More Like This
Banitsa Recipe | Traditional Bulgarian Cheese Pastry
forkandsalt.com
Easy Homemade Banitsa Recipe (Bulgarian Cheese Pie)
fifteen.net
Bulgarian banitsa recipe | Sainsbury`s Magazine
sainsburysmagazine.co.uk
Traditional Bulgarian Banitsa Recipe | ReallyEats
reallyeats.com
Bulgarian Banitsa • CHEFIN Inc.
chefin.com
National Dish of Bulgaria – Banitsa - National Dishes of the World
nationalfoods.org
Banitsa - edible Southeastern Massachusetts
ediblesema.com
Banitsa with pastry baked sach | The Happy Chef
en.receptite.com