Sticky Chicken Pasta | Fit Foodie Recipe Club

Ingredients

• 200 g Penne, dry weight
• 1/2 tbsp Sesame oil
• 1/2 tsp Garlic
• 1/2 tsp Ginger
• 1/2 tsp Chilli
• 2 small Shallots
• 1 small Red pepper
• 300 g Chicken breast
• 1 tsp Dark soy sauce
• 1 for topping Chopped spring onions
• 1 for topping Sesame seeds
• 15 ml Ketjap manis
• 20 ml Dark soy sauce
• 1/2 of a lemon Lemon juice
• 1/2 tbsp Honey
• 1 tbsp Tomato purée
• 2 Garlic cloves