Meat stuffed Pasta Shells | Recipes | Thrive Dairy Free
Meat Stuffed Pasta Shells are large shell noodles stuffed with meat and topped with marinara sauce, & vegan cheese. View recipe.
Ingredients
- 1 box jumbo shells
- 1 white/yellow onion, diced
- 3 garlic cloves, minced
- 3 tbsp. vegan buttery spread
- 2 lbs. ground beef
- 1 cup allowed breadcrumbs
- 1/2 cup almond milk
- 1 egg or its equivalent
- 1 tsp. salt
- ½ tsp. pepper
- 1 tsp. Italian seasoning
- 2 oz. vegan Parmesan cheese
- 1 jar marinara sauce
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