Creamy Sweet and Sour Dip with Vegetables – Kosher Recipes | OU Kosher Certification – OU Kosher Cer

Name: Creamy Sweet and Sour Dip with Vegetables – Kosher Recipes | OU Kosher Certification – OU Kosher Cer
Total time: 15 min
Ingredients: ½ cup mayonnaise; ¼ cup sour cream; 2 Tablespoons soy sauce; 2 Tablespoons chopped fresh basil; 1 Tablespoon oriental sesame oil; 1 Tablespoon toasted sesame seeds; 1 Tablespoon rice vinegar; 1 teaspoon minced peeled fresh ginger; 1 teaspoon sugar; ½ teaspoon dry mustard; &frac18; teaspoon cayenne pepper; Salt; pepper; Assorted cut-up vegetables (such as carrots, red bell peppers, sugar snap peas, and cucumbers)

oukosher.org

This sweet & sour dip is made with mayonnaise, sour cream, soy sauce, sesame oil, rice vinegar, basil, sesame seeds, ginger, dry mustard, & cayenne pepper.

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Ingredients

½ cup mayonnaise
¼ cup sour cream
2 Tablespoons soy sauce
2 Tablespoons chopped fresh basil
1 Tablespoon oriental sesame oil
1 Tablespoon toasted sesame seeds
1 Tablespoon rice vinegar
1 teaspoon minced peeled fresh ginger
1 teaspoon sugar
½ teaspoon dry mustard
&frac18; teaspoon cayenne pepper
Salt
pepper
Assorted cut-up vegetables (such as carrots, red bell peppers, sugar snap peas, and cucumbers)