Corn and Leftover Ham Pancakes with Roasted Cherry Tomatoes Recipe
Corn and Leftover Ham Pancakes with Roasted Cherry Tomatoes recipe. Ready In: 45 min. Makes 4 servings, 265 calories per serving Ingredients: cherry tomatoes, olive oil, flour, whole-wheat flour,...
Ingredients
- cherry tomatoes
- olive oil
- flour
- whole-wheat flour
- baking powder
- sugar
- eggs
- milk, 1%
- ham
- corn
- sweet red bell peppers
- scallions, spring or green onions
- chives
- canola oil
- arugula (roquette)
- sour cream
- chili sauce
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