Autumn Glory Apple Slab Pie - Superfresh Growers
Homemade apple pie with flaky, buttery crust and spiced apples. A classic fall dessert made from scratch for rich, bakery-style flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at superfreshgrowers.com.
Ingredients
- 5 cups (750g) Flour
- Pinch of Salt
- 4 teaspoons (16g) sugar
- 4 sticks (450g) cold butter, cut into cubes
- 1 cup (240ml) cold water
- 1 cup ice
- ¼ cup (60ml) Apple cider vinegar
- 1.5kg (3.3lbs) Autumn Glory apples, cored, quartered, and sliced on a Microplane
- Juice of 2 lemons
- ⅓ cup plus 2 Tbsp (70g) flour
- ½ cup plus 2 Tbsp (125g) raw sugar, plus extra for sprinkling
- Egg wash - 1 egg whisked with 1 Tbsp water
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