ashibetsu Beer Recipe | All Grain No Profile Selected
"ashibetsu" No Profile Selected beer recipe by masayuki. All Grain, ABV 5.2%, IBU 13.9, SRM 17.12, Fermentables: (BEST Heidelberg, BEST Munich, Crystal Dark - 7
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Cooking tools:
- Mash tun
- Stockpot
- Kitchen scale
- Instant-read thermometer
- Wooden spoon
- Fine-mesh sieve
- Pitcher
- Glass
- Kitchen timer
Ingredients
- 52 kg BEST Heidelberg
- 12 kg BEST Munich
- 6 kg Crystal Dark - 77L
- 4 kg BEST Heidelberg Wheat Malt
- 3 kg Carafa I
- 8 kg Lactose (Milk Sugar)
- 220 g Hallertau Blanc Hops
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