Easy Shrimp Tacos Recipe: How to Make It
Mix and match your favorite toppings when making this easy shrimp taco recipe, whether it's avocado or a tropical salsa, or both.
Keywords
- pesto shrimp tacos
Ingredients
- 1 cup plain Greek yogurt or sour cream
- 1/4 cup minced fresh cilantro
- 3 tablespoons lemon juice
- 2 tablespoons lime juice
- 1/8 teaspoon plus 1/4 teaspoon salt, divided
- 2 tablespoons olive oil
- 2 medium green pepper, chopped
- 4 fresh green chiles, such as Hatch or Anaheim, seeded and chopped
- 1/2 cup chopped red onion
- 1 pound uncooked shrimp (31-40 per pound), peeled and deveined
- 4 garlic cloves, minced
- 1 teaspoon ground cumin
- 8 corn tortillas (6 inches), warmed
- 2 cups torn lettuce
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