Greek Potato Salad - Recipes | Pampered Chef US Site

Ingredients

• 2 lbs (1 kg) unpeeled red potatoes, cut into ½-inch (1 cm) cubes
• ½ cup (125 mL) water
• 1 lemon
• ½ cup (125 mL) Italian salad dressing
• 1 green bell pepper, diced
• ½ cup (125 mL) thinly sliced red onion
• 1 medium cucumber, thinly sliced
• ½ cup (125 mL) sliced pitted ripe olives
• 1 pkg (8 oz/250 g) crumbled feta cheese
• Salt and ground black pepper to taste
• 8 pita bread rounds (optional)