Caramel Sauce I

Caramel Sauce I

jewishfood-list.com

Recipe archives for the Jewish Food Mailing List

View Original

Share this recipe:

Ingredients

  • 1 cup heavy cream
  • 1 cup milk
  • 2 cups granulated sugar
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, cut into pieces
  • 1/2 cup light corn syrup
  • 1/2 cup water
  • 1/2 cup packed light brown sugar

More Like This