How I Make a Delicious Grilled Chicken Avocado Salad

Ingredients

• 1 lb (450 g) boneless, skinless chicken breasts
• 2 tbsp olive oil
• 1 tsp garlic powder
• 1 tsp paprika
• Salt and pepper, to taste
• 4 cups mixed greens (arugula, spinach, and romaine)
• 1 ripe avocado, diced
• 1 cup cherry tomatoes, halved
• ½ red onion, thinly sliced
• ½ cucumber, sliced
• ½ cup corn (fresh, canned, or frozen)
• 3 tbsp olive oil
• 1 tbsp lime juice (freshly squeezed)
• 1 tsp honey or agave syrup (optional)