Chicken Egg Roll Flatbread Wrap | Eat Wheat
Chicken Egg Roll Flatbread Wraps feature seasoned chicken, coleslaw, and hoisin sauce wrapped in flatbread!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatwheat.org.
Ingredients
- 2 tablespoons sesame oil
- 2 tablespoons olive oil
- 1 pound ground chicken
- 1 small sweet yellow onion, diced
- 3-4 cloves garlic, minced
- 1 teaspoon ground ginger
- 1 16-ounce bag coleslaw mix (shredded cabbage and carrots)
- ½ cup lite soy sauce
- ½ teaspoon ground black pepper
- 3 green onions, sliced
- 1 tablespoon sesame seeds
- ¼ cup hoisin sauce
- 1 package (6-count) whole wheat flatbread wraps
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